Hi, I am Clara. Today, I’m gonna show you how to make chickpea &salmon patty burgers recipe. Never skip a recipe of the day again. Here are our most recent easy family recipes to try. Nowadays, I am going to make it a bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Chickpea &Salmon Patty burgers Recipe
Chickpea &Salmon Patty burgers is one of the most well liked of current trending foods on earth. It’s enjoyed by millions every day. It is simple, it’s fast, it tastes delicious. Chickpea &Salmon Patty burgers is something that I’ve loved my entire life. They’re nice and they look fantastic.
To get started with this recipe, we have to first prepare a few ingredients. You can cook chickpea &salmon patty burgers using 15 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Chickpea &Salmon Patty burgers:
- Get 1/2 can (14oz) chickpea drained well
- Make ready 1 can (14.75oz) pink salmon drained well
- Take 1 cup crackers crushed
- Get 1/2 cup onions diced thin
- Get 1/4 tsp tony chachere’s original Creole seasoning
- Get 1/4 tsp black pepper
- Take 1/4 tsp salt
- Make ready 2 eggs
- Get 1 cup all purpose flour
- Take 2/3 cup vegetable oil
- Make ready 5 hambuger buns
- Take 1 cup shredded lettuce
- Get 1 large red tomato
- Prepare 5 slice of cheese
- Take 1 tsp mayonnaise for each bun
Instructions to make Chickpea &Salmon Patty burgers:
- in a large bowl add chickpea that are drained well,add salmon drained well, crackers, tony chachere ’s season, onions eggs ,salt and pepper
- mix together very well, should be in a ball form, makes 5 thick pattys.
- now the flour in another bowl, take patty and put onto flour, with your fingers press down and turn patty do the same, untill all the pattys are floured.
- on medium-high heat,in a skillet put the vegetable oil let heat oil untill hot. but not to hot that the oil is smoking then its to hot.
- place pattys in and fry on each side for 5 minutes.untill fried all pattys
- optional make your burgers or using the patties for your main course
- to make your burgers, add mayonnaise ,lettuce ,tomato . and chesse
- you can garnish anyway you like.
So that’s going to wrap this up with this special dish chickpea &salmon patty burgers recipe. Thanks so much for reading. I’m sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Let’s cook!
