Hello, I’m Kate. Today, I will show you a way to prepare mango kulfi recipe. Never miss a recipe of the day again. Here are our most recent very easy family recipes to try. Nowadays, I’m gonna make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Mango Kulfi Recipe
Mango Kulfi is one of the most favored of current trending foods in the world. It is enjoyed by millions daily. It’s easy, it’s quick, it tastes yummy. Mango Kulfi is something which I have loved my whole life. They are nice and they look fantastic.
To get started with this recipe, we must prepare a few ingredients. You can cook mango kulfi using 4 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Mango Kulfi:
- Make ready 1 litre milk
- Make ready 2 cups mango puree
- Take 1 cup sugar
- Make ready 1/2 tsp mango essence
Steps to make Mango Kulfi:
- Boil milk and keep on simmer.
- Stir constantly.
- When thickens add sugar and cook for 5 minutes.
- Add essence
- When it becomes on room temp, add mango pury and churn it.
- Now put in the kulfi mould.
- Freeze for 6 hrs.
So that is going to wrap it up with this special dish mango kulfi recipe. Thank you very much for reading. I am sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Let’s cook!
