Hello, I am Kate. Today, we’re going to make ladybug onigiri bento recipe. Never skip today’s recipe. This is a very easy recipe to try and is one of my family food recipes. This time, I am going to make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Ladybug Onigiri Bento Recipe
Ladybug Onigiri Bento is one of the most favored of recent trending foods in the world. It’s enjoyed by millions every day. It is simple, it is quick, it tastes yummy. Ladybug Onigiri Bento is something that I have loved my whole life. They are fine and they look wonderful.
To bewith this recipe, we have to prepare a few components. You can have ladybug onigiri bento using 4 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Ladybug Onigiri Bento:
- Make ready 80 grams warm cooked white rice
- Make ready 3 imitation crab sticks
- Prepare 2 sheets toasted nori seaweed (8-sheet pack)
- Take 1/8 slice sliced cheese (something that won’t melt easily)
Steps to make Ladybug Onigiri Bento:
- After shaping a round rice ball with some cling film, wrap the rice ball with the red part of the imitation crab sticks and some nori seaweed.
- Cut 2 small circles out of the sliced cheese to create the eyes. You can either use a skewer to cut them out, or punch them out with a fat straw. Make the pupils and spots with some circles punched out of a sheet of nori seaweed.
- Stick all of the separate parts on to the ladybird to complete.
- Try making some smiling ladybugs or packing in some ‘friends’ just to have some extra fun making them.
So that is going to wrap this up for this distinctive dish ladybug onigiri bento recipe. Thanks so much for your time. I’m sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Let’s cook!
