Basic TERIYAKI sauce
Basic TERIYAKI sauce

Hello, I am Marie. Today, we’re going to prepare basic teriyaki sauce recipe. Never skip today’s recipe. This is a simple recipe to try and is one of my family food recipes. This time, I’m gonna make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

Basic TERIYAKI sauce Recipe

Basic TERIYAKI sauce is one of the most well liked of current trending meals on earth. It is easy, it is fast, it tastes delicious. It’s enjoyed by millions every day. Basic TERIYAKI sauce is something that I have loved my whole life. They are fine and they look fantastic.

To get started with this particular recipe, we must prepare a few ingredients. You can cook basic teriyaki sauce using 10 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Basic TERIYAKI sauce:

  1. Get <TERIYAKI Sauce>
  2. Prepare 50 cc Soy sauce
  3. Make ready 60 cc SAKE (Japanese rice )
  4. Make ready 60 cc Mirin (sweet sake)
  5. Get 1 1/3 Tbsp(15-20g) Suger
  6. Get <Example of use : Chicken Thigh TERIYAKI Steak>
  7. Get 300 g Chicken Thigh
  8. Make ready 1 Tbsp Vegetable Oil or Olive Oil
  9. Get 1 1/3 Tbsp(20cc) TERIYAKI sauce
  10. Prepare and White pepper

Steps to make Basic TERIYAKI sauce:

  1. Put all the ingredients into a heat-resistant ball. - Heat for 1 minute in a 500w microwave. - Melt the sugar completely.
  2. Transfer to a clean jar. - This is completed! - Store in the refrigerator.
  3. Let’s make a chicken thigh steak with this sauce! - First, Pepper the chicken thighs.
  4. Add oil to Pan and heat on medium heat. - Bake thighs on each side for 2 x 2 minutes. - Add teriyaki sauce and simmer.
  5. This is completed! - Together eating salad is good your health.

So that’s going to wrap it up for this exceptional dish basic teriyaki sauce recipe. Thank you very much for reading. I am sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Let’s cook!

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