Hello, I am Kate. Today, I will show you a way to make carnitas de res recipe. Never skip a recipe of the day again. Here are our most recent easy family recipes to try. Nowadays, I am going to make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Carnitas de Res Recipe
Carnitas de Res is one of the most popular of current trending meals in the world. It is enjoyed by millions every day. It’s simple, it’s fast, it tastes delicious. They’re nice and they look fantastic. Carnitas de Res is something which I’ve loved my entire life.
To get started with this particular recipe, we must prepare a few components. You can have carnitas de res using 16 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Carnitas de Res:
- Take flank steak
- Take green bell pepper; sliced
- Make ready red bell pepper; sliced
- Get jalapeño; sliced
- Get yellow onion; sliced
- Make ready cayenne pepper
- Take minced garlic
- Get onion powder
- Make ready ground cumin
- Take salt & pepper
- Get corn tortillas
- Prepare chili powder
- Get cilantro
- Get lime
- Get avocado
- Take salsa
Instructions to make Carnitas de Res:
- In a bowl add all seasonings & mix. Rub your entire slab of flank steak with the seasoning mix. Place in crockpot on high.
- Slice up peppers & onion & add to crockpot with minced garlic. Cover & cook for 5-6 hrs.
- After the 5-6 hr mark, flank steak should be tender enough to shred with a fork. Should look like the picture below…
- You can either serve right away or let cook for another hour before serving on warmed corn tortillas with onion, avacado slices, chopped cilantro & salsa. Enjoy! 😉
So that is going to wrap this up for this exceptional dish carnitas de res recipe. Thank you very much for reading. I am confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Let’s cook!
