Hi, I’m Elise. Today, I’m gonna show you how to make chivito canadiense (uruguayan steak sandwich- canadian style) recipe. Never skip a recipe of the day again. Here are our most recent easy family recipes to try. Nowadays, I will make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Chivito Canadiense (Uruguayan steak sandwich- Canadian style) Recipe
Chivito Canadiense (Uruguayan steak sandwich- Canadian style) is one of the most popular of recent trending foods in the world. It’s appreciated by millions daily. It’s easy, it is quick, it tastes yummy. They are nice and they look wonderful. Chivito Canadiense (Uruguayan steak sandwich- Canadian style) is something which I’ve loved my whole life.
To bewith this particular recipe, we must prepare a few components. You can cook chivito canadiense (uruguayan steak sandwich- canadian style) using 9 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Chivito Canadiense (Uruguayan steak sandwich- Canadian style):
- Prepare flank steak pounded into one thin slice
- Prepare mozzarella cheese
- Make ready ham
- Make ready
- Get lettuce
- Take ripe tomatoes
- Make ready egg
- Prepare soft sandwich or burger bun
- Make ready white onion
Steps to make Chivito Canadiense (Uruguayan steak sandwich- Canadian style):
- Pound the steak until its as flat as possible then season with a little salt.
- Fry the steak in a large pan with vegetable oil for about 3 minutes each side (add the ham and cheese in the last 2 min of cooking). In the same pan fry the and egg. Fry the onion until it’s caramelized (about 4 min)
- Open the bun add mayonnaise or mustard then add the lettuce and tomato then the steak with ham and cheese finally topping with the onion, egg and .
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