Oil Free Baked Chicken in Masala Gravy
Oil Free Baked Chicken in Masala Gravy

Hello, I am Clara. Today, we’re going to make oil free baked chicken in masala gravy recipe. Never miss today’s recipe. This is a easy recipe to try and is one of my family food recipes. Nowadays, I’m gonna make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.

Oil Free Baked Chicken in Masala Gravy Recipe

Oil Free Baked Chicken in Masala Gravy is one of the most popular of recent trending meals on earth. It’s simple, it is fast, it tastes delicious. It’s appreciated by millions every day. They’re fine and they look fantastic. Oil Free Baked Chicken in Masala Gravy is something that I’ve loved my entire life.

To bewith this recipe, we have to first prepare a few components. You can have oil free baked chicken in masala gravy using 31 ingredients and 15 steps. Here is how you can achieve that.

The ingredients needed to make Oil Free Baked Chicken in Masala Gravy:

  1. Get To marinate the chicken:
  2. Take 2 leg pieces of chicken
  3. Get 1 tsp ginger paste
  4. Get 1 tsp garlic paste
  5. Take 1/2 tsp cumin powder
  6. Prepare 1/2 tsp red chilli powder
  7. Prepare 1/2 tsp turmeric powder
  8. Prepare 1 pinch black pepper powder
  9. Take 1 tbsp hung curd
  10. Get to taste Salt
  11. Get 1/4 tsp garam masala powder
  12. Take To make masala gravy:
  13. Get 1 medium sized onion chopped
  14. Get 4 cashew nuts
  15. Prepare 5 garlic cloves
  16. Get 1 cinnamon stick
  17. Get 3 cardamoms
  18. Prepare 3 cloves
  19. Make ready 1 bay leaf
  20. Make ready 1 tsp poppy seeds
  21. Get to taste Salt
  22. Prepare 1/2 tsp turmeric powder
  23. Prepare 1/2 tsp cumin powder
  24. Make ready 1 tsp kashmiri red chilli powder
  25. Make ready 1 tbsp dry fenugreek leaves
  26. Take 1/4 cup milk
  27. Take 1/2 tsp sugar (optional)
  28. Get 1/4 tsp garam masala powder
  29. Make ready 3 tsp fresh cream
  30. Take 1 tbsp coriander leaves
  31. Take Water as required

Instructions to make Oil Free Baked Chicken in Masala Gravy:

  1. Make gashes on the chicken pieces.
  2. Add ginger-garlic paste.
  3. Add cumin powder, red chilli powder, turmeric powder, black pepper powder and curd. Mix well.
  4. Add salt to taste, garam masala powder. Mix again, cover and keep aside for 2 hours.
  5. After 2 hours to bake the chicken pieces: place grill rack on a baking dish and put the marinated chicken pieces on it.
  6. Put the baking dish in the microwave oven and bake at 180℃ for 30 minutes. In between after 15 minutes flip the chicken pieces.
  7. Baked chicken pieces keep aside.
  8. For gravy : in a pan add chopped onion, chopped tomato, ginger, cashew nuts, garlic cloves, bay leaf, cinnamon stick, cardamoms, cloves, poppy seeds, salt to taste and 1 cup water. Cover and cook on medium flame for 10 minutes.
  9. After 10 minutes, turn off the flame and allow to cool completely.
  10. After cooling the gravy mixture, remove the bay leaf and pour into a mixer pot.
  11. Make a smooth paste and add it to a hot pan. Add 1/4 cup water.
  12. Add cumin powder, turmeric powder, salt to taste, kashmiri red chilli powder, dry fenugreek leaves and mix.
  13. Add milk, sugar, garam masala powder and mix again.
  14. Add baked chicken pieces and cook on low-medium flame for 5 minutes.
  15. Lastly add fresh cream and chopped coriander leaves. Turn off the flame and serve with steamed rice.

So that is going to wrap it up with this special dish oil free baked chicken in masala gravy recipe. Thanks so much for your time. I’m confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Let’s cook!

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