Hello, I’m Joana. Today, we’re going to prepare hamburger steaks recipe. Never miss a recipe of the day again. Here are our most recent very simple family recipes to try. This time, I’m gonna make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Hamburger Steaks Recipe
Hamburger Steaks is one of the most favored of current trending meals on earth. It’s enjoyed by millions daily. It is easy, it is fast, it tastes delicious. Hamburger Steaks is something which I’ve loved my whole life. They’re fine and they look wonderful.
To bewith this particular recipe, we have to first prepare a few ingredients. You can cook hamburger steaks using 16 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Hamburger Steaks:
- Make ready hamburger steaks:
- Take 2 lbs hamburger
- Prepare 2 eggs
- Take 3/4 cup bread crumbs
- Take 6 slices , cooked & crumbled
- Get 1/2 onion, chopped
- Take 2 tsp. garlic powder
- Get 1 Tbsp. dried parsley
- Take to taste salt & pepper
- Take for frying:
- Get 1 cup flour
- Make ready 3/4 cup vegetable oil
- Prepare for topping:
- Prepare 1 onion, sliced
- Make ready 2 cups fresh mushrooms, sliced
- Prepare 2 Tbsp. worcestershire sauce
Instructions to make Hamburger Steaks:
- In a large bowl, combine the hamburger with the eggs, bread crumbs, , onion and seasonings. Form into 8 patties.
- Heat oil in a large skillet. Coat patties in flour on both sides and place into hot grease.
- Cook about 4 minutes per side, or until thoroughly cooked. Place onto paper towel lined dish until ready to serve.
- Cook the sliced onion and mushroom in remaining grease until tender. As the last step, stir in the worcestershire sauce and heat through.
- I served mine with some mashed potatoes and white gravy. Enjoy!
So that’s going to wrap this up with this distinctive dish hamburger steaks recipe. Thank you very much for your time. I am sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Let’s cook!


