Savory Bread Pudding
Savory Bread Pudding

Hi, I’m Marie. Today, I’m gonna show you how to prepare savory bread pudding recipe. Never miss today’s recipe. This is a very easy recipe to try and is one of my family food recipes. Nowadays, I am going to make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

Savory Bread Pudding Recipe

Savory Bread Pudding is one of the most favored of current trending foods on earth. It is simple, it’s fast, it tastes delicious. It is appreciated by millions every day. They’re nice and they look wonderful. Savory Bread Pudding is something which I have loved my entire life.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook savory bread pudding using 10 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Savory Bread Pudding:

  1. Take 2 cup croutons (I used Fresh Gourmet Classic Ceasar)
  2. Make ready 2 large eggs ( OR 3 small ones)
  3. Prepare 3/4 cup milk
  4. Get 1/2 cup diced onion
  5. Take 1 cup chopped mushroom (I used canned you can use fresh)
  6. Make ready 1 cup chopped broccoli
  7. Prepare 1/2 tsp dried parsley (you can use fresh)
  8. Prepare 1 cup shredded mozzarella
  9. Prepare 2 tbsp melted butter
  10. Make ready 1 salt and pepper to taste

Steps to make Savory Bread Pudding:

  1. Preheat to 350°F
  2. Measure out croutons. Beat eggs add the milk–salt and pepper to taste.Pour milk mixture over the croutons. Leave to soak for 10 minutes.
  3. Add the onion, broccoli, mushroom, 3/4 cups of cheese and the parsley - mix well.
  4. Add the melted butter–turn to coat.. Put into a greased dish, topped with the rest of cheese and freshly ground black pepper — bake for 35 minutes
  5. Let cool and serve .

So that is going to wrap this up with this exceptional dish savory bread pudding recipe. Thank you very much for your time. I’m sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Let’s cook!

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