Hello, I am Joana. Today, I’m gonna show you how to make chili (slow cooker recipe) recipe. Never miss a recipe of the day again. Here are our most recent very easy family recipes to try. Nowadays, I’m gonna make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Chili (Slow Cooker Recipe) Recipe
Chili (Slow Cooker Recipe) is one of the most well liked of recent trending meals on earth. It’s enjoyed by millions daily. It’s simple, it’s quick, it tastes delicious. Chili (Slow Cooker Recipe) is something which I’ve loved my entire life. They are fine and they look fantastic.
To bewith this particular recipe, we must prepare a few components. You can cook chili (slow cooker recipe) using 17 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Chili (Slow Cooker Recipe):
- Take 2 lb lean ground beef
- Make ready 28 oz diced tomatoes in juice
- Take 29 oz Tomato sauce
- Prepare 10 oz rotel tomatoes
- Get 16 oz kidney beans drained
- Get 16 oz pinto beans drained
- Get 2 small onions diced
- Get 1/4 cup celery diced
- Prepare 1/4 cup bell pepper diced
- Prepare 2 tbsp chili powder
- Get 2 tsp ground cumin
- Prepare 1 tsp black pepper
- Prepare 1/2 tsp sea salt
- Take 1/2 tsp oregano
- Make ready 1 tsp sugar
- Make ready 2 tsp garlic powder
- Prepare 2 cup water
Instructions to make Chili (Slow Cooker Recipe):
- Brown beef and drain. Add the water,boil and drain.
- Place meat and all of the ingredients in a slow cooker, cook on low for 6 hrs. or high for 4 hrs.
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