Hi, I am Kate. Today, I will show you a way to make onigiri recipe. Never miss a recipe of the day again. Here are our most recent easy family recipes to try. Nowadays, I will make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Onigiri Recipe
Onigiri is one of the most popular of recent trending foods in the world. It’s enjoyed by millions daily. It’s easy, it’s quick, it tastes delicious. Onigiri is something that I’ve loved my whole life. They are fine and they look fantastic.
To bewith this particular recipe, we have to first prepare a few ingredients. You can cook onigiri using 6 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Onigiri:
- Make ready 3 cups cooked rice (warm & mashed)
- Get to taste salt & pepper
- Make ready 1/2 cup chopped mushrooms
- Get 1 tsp. oil
- Take as required seaweed (nori) sheets
- Prepare 1/2 tsp. roasted sesame seeds
Steps to make Onigiri:
- Heat oil in a pan and saute the mushrooms, pinch of salt and pepper for a couple of minutes till it turns soft. Keep aside to cool.
- Now wet your hands and take sufficient amount of the cooked rice in one hand. Make a hollow in the center and stuff little of the mushroom filling.
- Cover it properly and press it carefully and gently to give it a triangle shape. Wrap it with a seaweed sheet.
- Sprinkle some sesame seeds and few finely cut seaweed and serve them just as it is as a snack, breakfast or lunch.
So that is going to wrap it up with this exceptional dish onigiri recipe. Thank you very much for reading. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Let’s cook!
