Hello, I’m Laura. Today, I will show you a way to prepare pot pie chicken pot pie recipe. Never miss a recipe of the day again. Here are our most recent very simple family recipes to try. Nowadays, I’m gonna make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
POT PIE CHICKEN pot pie Recipe
POT PIE CHICKEN pot pie is one of the most popular of recent trending meals in the world. It is enjoyed by millions daily. It is easy, it’s fast, it tastes delicious. They are nice and they look fantastic. POT PIE CHICKEN pot pie is something that I have loved my entire life.
To get started with this recipe, we must first prepare a few components. You can have pot pie chicken pot pie using 26 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make POT PIE CHICKEN pot pie:
- Get Pie Pastry
- Take 2 cup flour
- Take 8 tsp solid frozen butter
- Make ready 1 tsp sugar
- Get Pinch salt
- Prepare Half egg
- Prepare 2 tsp chilled water
- Prepare Filling
- Prepare 1/2 kg chicken boneless
- Make ready 1 tsp BBQ sauce
- Take 1 tsp Soya sauce
- Take 1 tsp vinegar
- Make ready 2 tsp butter
- Make ready 2 carrots gratted
- Take 1/4 th cup peas boiled
- Make ready 1/4 th cup corns boiled
- Take 1 capsicum
- Make ready 2 spring onion
- Get 1/2 tsp Oregano
- Get 1/2 paprika powder
- Make ready 1/2 tsp white pepper
- Take 1/2 tsp black pepper
- Get 2 cups milk
- Make ready 2 tsp flour
- Take Salt to taste
- Prepare 1 tsp chat masala
Instructions to make POT PIE CHICKEN pot pie:
- Pastry:In blender mixer strand mix all you’ll get crumbs..add 2 tsp of chilled cold water again mix it..
- Make a ball & knead it then divide it into 2 halves cling wrap it & kept in fridge for 30 min to 1 hr.. - Or you can take prepared Puff Pastry also..
- For filling:Marinate boneless chicken with BBQ sauce, soya sauce, vinegar for 15 min..cook it shred it keep it aside..
- In pan add 2 tsp butter add carrots, peas, corn, capsicum, spring onion season it with paprika powder, oregano, black pepper, white pepper, (also added 1 Tsp chat masala 😀) then add 2 tsp flour cook it for 2 min add 2 cups milk &cook till it thickens add shredded chicken mix well & keep it aside..
- Roll pastry pie fill it acover ot with roll Pastry brushit with remaining half egg..
- Bake at 280°c for 25 min..
- Serve hot..
So that is going to wrap it up for this exceptional dish pot pie chicken pot pie recipe. Thanks so much for reading. I’m sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Happy cooking.
