Hi, I am Kate. Today, I’m gonna show you how to prepare keto spaghetti and meatballs recipe. Never skip a recipe of the day again. Here are our most recent very easy family recipes to try. This time, I’m gonna make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Keto Spaghetti and Meatballs Recipe
Keto Spaghetti and Meatballs is one of the most popular of recent trending meals in the world. It’s easy, it’s quick, it tastes delicious. It’s appreciated by millions every day. They’re nice and they look wonderful. Keto Spaghetti and Meatballs is something which I’ve loved my whole life.
To begin with this recipe, we must prepare a few components. You can cook keto spaghetti and meatballs using 6 ingredients and 12 steps. Here is how you cook that.
The ingredients needed to make Keto Spaghetti and Meatballs:
- Prepare Noodles
- Make ready 2 oz Cream Cheese
- Get 4 large Eggs
- Take Spaghetti Meatballs
- Prepare 1 jar Rao’s Pasta Sauce
- Make ready 1 lb Hamburger
Instructions to make Keto Spaghetti and Meatballs:
- Preheat oven to 325
- Mix cream cheese with eggs in blender
- Pour mixture into 2 greased cookie sheets (1/2 of mixture in each pan)
- Place pans in oven is as level as possible (to ensure equal thickness noodles)
- Bake for 8 minutes
- Set aside pans to cool
- Roll hamburger into 16 balls
- Cook on medium until meatballs have browned
- Add sauce to meatball pan and cook on medium-low until sauce is warm
- Remove sheets of noodle mix from the pans and place on cutting board
- Cut sheets of noodle mix into linguine sized strips (pizza cutter works best)
- Mix noodles together with sauce and meatballs
So that’s going to wrap it up with this special dish keto spaghetti and meatballs recipe. Thank you very much for reading. I’m confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Let’s cook!
