Hello, I’m Kate. Today, I’m gonna show you how to prepare berry bread pudding recipe. Never skip a recipe of the day again. Here are our most recent very simple family recipes to try. This time, I’m gonna make it a bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Berry bread pudding Recipe
Berry bread pudding is one of the most popular of recent trending foods on earth. It’s simple, it is fast, it tastes yummy. It’s enjoyed by millions daily. Berry bread pudding is something that I’ve loved my entire life. They are nice and they look wonderful.
To get started with this recipe, we must first prepare a few components. You can have berry bread pudding using 3 ingredients and 10 steps. Here is how you cook it.
The ingredients needed to make Berry bread pudding:
- Make ready 400 grams Mixed berries
- Prepare 100 grams Syrup
- Get 5 slice Bread
Steps to make Berry bread pudding:
- Combine berries & syrup in saucepan
- Reduce until starting to thicken/bubble
- Separate solid & liquid, cool down in fridge/freezer
- Cut bread to fit muffin tray (4 bases, 4 lids), grease tray
- Soak bread (bases) in liquid and put into tray
- Spoon solid into bases
- Soak bread (lids) in liquid and cover filling
- Cover tray with board, weigh down and refrigerate overnight
- Turn pudding out of tray, serve with ice cream or custard
- 205 calories per serve
So that is going to wrap this up for this special dish berry bread pudding recipe. Thanks so much for your time. I’m sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Happy cooking.
