Hi, I am Jane. Today, we’re going to make tempeh scramble recipe. Never skip a recipe of the day again. Here are our most recent very simple family recipes to try. Nowadays, I’m gonna make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Tempeh Scramble Recipe
Tempeh Scramble is one of the most favored of recent trending foods in the world. It is enjoyed by millions daily. It’s easy, it is fast, it tastes delicious. They are fine and they look wonderful. Tempeh Scramble is something that I have loved my entire life.
To bewith this particular recipe, we have to prepare a few ingredients. You can have tempeh scramble using 6 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Tempeh Scramble:
- Take 1/2 tsp extra-virolive oil
- Prepare 5 oz tempeh
- Get 1 medium red bell pepper, diced
- Prepare 1/4 medium medium red onion, diced
- Get 1 tsp dried thyme
- Prepare 1 Sea salt and ground pepper (to taste; optional)
Steps to make Tempeh Scramble:
- Heat oil in medium skillet over medium low heat.
- Add tempeh, bell pepper, onion, and thyme; cook, stirring frequently, for 3 to 4 minutes, or until vegetables are tender – crisp.
- Season with salt and pepper if desired; cook for one minute.
- Serve immediately.
- 1600 cal modification: Increase tempeh to 7 oz
So that is going to wrap this up for this distinctive dish tempeh scramble recipe. Thank you very much for reading. I am confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Let’s cook!
