Hi, I’m Clara. Today, I’m gonna show you how to make slow cooker bolognese sauce recipe. Never miss a recipe of the day again. Here are our most recent easy family recipes to try. This time, I will make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Slow Cooker Bolognese Sauce Recipe
Slow Cooker Bolognese Sauce is one of the most well liked of current trending meals on earth. It’s appreciated by millions daily. It’s easy, it is quick, it tastes delicious. They’re fine and they look fantastic. Slow Cooker Bolognese Sauce is something which I have loved my entire life.
To bewith this particular recipe, we must first prepare a few ingredients. You can cook slow cooker bolognese sauce using 10 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Slow Cooker Bolognese Sauce:
- Make ready 1 lb ground meat of choice
- Make ready 2-3 carrots, peeled and sliced
- Prepare 3 stalks celery, sliced
- Prepare 1/2 onion, peeled and diced
- Take 1 green bell pepper
- Prepare 2 cloves garlic, minced
- Prepare 28 oz crushed tomatoes
- Take 1/2 cup half and half
- Get to taste pepper, basil, thyme, oregano, rosemary, sage
- Take to taste Parmesan cheese
Steps to make Slow Cooker Bolognese Sauce:
- Brown meat in a pan and drain.
- Add vegetables. Cook until just starting to soften
- Add half and half and cook it down til it’s gone.
- Dump it all into the slow cooker. Add tomatoes and spices.
- Cook on low 8-10 hours. Serve over your favorite starch (pasta, rice, potatoes, whathaveyou)
So that is going to wrap it up with this special dish slow cooker bolognese sauce recipe. Thank you very much for your time. I am confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Let’s cook!
