Hello, I’m Kate. Today, I’m gonna show you how to make easy grilled salmon with mirin and soy sauce recipe. Never skip a recipe of the day again. Here are our most recent easy family recipes to try. This time, I am going to make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Easy Grilled Salmon with Mirin and Soy Sauce Recipe
Easy Grilled Salmon with Mirin and Soy Sauce is one of the most well liked of current trending meals on earth. It is simple, it’s fast, it tastes yummy. It is enjoyed by millions every day. Easy Grilled Salmon with Mirin and Soy Sauce is something that I’ve loved my whole life. They are fine and they look wonderful.
To bewith this particular recipe, we must first prepare a few ingredients. You can cook easy grilled salmon with mirin and soy sauce using 5 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Easy Grilled Salmon with Mirin and Soy Sauce:
- Make ready 4 filets Raw salmon
- Take Sauce for marinating
- Get 4 tbsp ☆ Mirin
- Take 4 tbsp ☆ Soy sauce
- Make ready 2 tbsp ☆ Sake
Steps to make Easy Grilled Salmon with Mirin and Soy Sauce:
- In a baking pan or tray, mix together the sauce ingredients to marinate, and allow the salmon to marinate for about 30 minutes.
- Grill salmon cuts for 3-5 minutes on both sides over medium heat. Do not dispose the marinating sauce!
- While the salmon is grilling, pour the leftover sauce into a pot, and simmer on medium heat for about 8 minutes until it thickens.
- When the salmon is done, transfer to serving plates, drizzle on the stewed sauce, and it’s ready to serve.
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