Hello, I’m Clara. Today, I’m gonna show you how to prepare chicken curry in slow cooker recipe. Never miss a recipe of the day again. Here are our most recent easy family recipes to try. Nowadays, I will make it a bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Chicken Curry in Slow Cooker Recipe
Chicken Curry in Slow Cooker is one of the most favored of current trending foods in the world. It’s enjoyed by millions every day. It is simple, it’s quick, it tastes delicious. Chicken Curry in Slow Cooker is something which I have loved my entire life. They are nice and they look fantastic.
To get started with this particular recipe, we must prepare a few components. You can have chicken curry in slow cooker using 7 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Chicken Curry in Slow Cooker:
- Take 1 whole chicken (I used 500 gr, a bit more than 1 lb)
- Prepare 1 tbsp fermented garlic oil (you can stir-fry minced garlic with oil for a minute or so as a substitute)
- Prepare 1 tsp salt
- Prepare 1/2 tsp crushed black pepper
- Get 2 tsp curry powder
- Prepare 250 gr carrots, peeled and chopped
- Prepare 1 tsp fermented garlic oil for the carrots
Instructions to make Chicken Curry in Slow Cooker:
- Put the carrots inside a slow cooker. Drizzle with 1 tsp oil and a bit or salt and black pepper.
- Coat the chicken with oil. Mix salt, black pepper, and curry powder. Rub the mixture to the chicken.
- Put the chicken on top of the carrots. Cook HIGH 3-4 hours or LOW 6-8 hours. If you’re using a small slow cooker, check after 2 hours or so (HIGH).
So that is going to wrap this up for this special dish chicken curry in slow cooker recipe. Thanks so much for reading. I am confident you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Happy cooking.
