Hi, I’m Elise. Today, I will show you a way to make cauliflower & arugula salad recipe. Never skip today’s recipe. This is a very simple recipe to try and is one of my family food recipes. This time, I’m gonna make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Cauliflower & Arugula Salad Recipe
Cauliflower & Arugula Salad is one of the most favored of current trending foods on earth. It is simple, it’s quick, it tastes yummy. It’s enjoyed by millions every day. They’re fine and they look fantastic. Cauliflower & Arugula Salad is something which I have loved my whole life.
To bewith this particular recipe, we must prepare a few ingredients. You can cook cauliflower & arugula salad using 8 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Cauliflower & Arugula Salad:
- Take 1 cauliflower head
- Take 1 cup arugula
- Take 1/4 cup thinly sliced red onion
- Prepare 1 cup cooked quinoa
- Get For dressing:
- Take 5 tbsp extra virolive oil
- Make ready 1 whole juice and zest of a lemon
- Make ready 1 tbsp salt & pepper
Instructions to make Cauliflower & Arugula Salad:
- Cook quinoa as per package instructions (I did 1:2 ratio of quinoa and water)
- Place cut and separated cauliflower sprouts in a steamer for 5-10 min until softened
- Slice red onion in thin strips
- In the mean time, mix in dressing ingredients in a small bowl to add later
- Once everything is cooked, toss together in a large bowl. Add the dressing and you’re done!
So that’s going to wrap this up with this distinctive dish cauliflower & arugula salad recipe. Thank you very much for reading. I’m confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Happy cooking.
