Hi, I am Clara. Today, I’m gonna show you how to make southern hamburger chunks with onion gravy recipe. Never miss a recipe of the day again. Here are our most recent very easy family recipes to try. Nowadays, I’m gonna make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Southern Hamburger Chunks with Onion Gravy Recipe
Southern Hamburger Chunks with Onion Gravy is one of the most favored of recent trending foods in the world. It is easy, it is fast, it tastes delicious. It is appreciated by millions daily. Southern Hamburger Chunks with Onion Gravy is something which I’ve loved my whole life. They are fine and they look fantastic.
To get started with this recipe, we have to first prepare a few ingredients. You can cook southern hamburger chunks with onion gravy using 12 ingredients and 12 steps. Here is how you can achieve that.
The ingredients needed to make Southern Hamburger Chunks with Onion Gravy:
- Prepare 1 lb ground beef
- Take 1 Tablespoon extra-virgin olive oil
- Prepare 1 teaspoon Worcestershire sauce
- Prepare 1 teaspoon garlic powder
- Get 1 teaspoon onion powder
- Prepare 1/2 teaspoon black pepper
- Take 1/4-1/2 teaspoon salt
- Get 1 small sweet onion diced into thin strips
- Get 3 Tablespoons butter (optional)
- Make ready 1 packet brown gravy mix
- Prepare 1 cup water
- Prepare parsley (for garnish)
Steps to make Southern Hamburger Chunks with Onion Gravy:
- Add ground beef, olive oil, Worcestershire sauce, garlic powder, onion powder, black pepper,salt into a large bowl.
- Use your hands to combine the spices with the beef.
- Shape the mixture into 3 patties.
- Heat a large stainless steel skillet over medium-high heat.
- Sear the burgers on both sides to create a nice crust on the burgers. (Note: My patties broke apart, so I broke them into big chunks)
- Remove burgers from skillet and place on a plate. Set aside.
- Leave 3 Tablespoons of fat in the skillet or add 3 tablespoons of butter if you prefer not to use beef fat.
- Add onions and saute until tender and golden.
- Slowly pour in water, then the gravy packet, and stir.
- Bring to a simmer and then add hamburgers back to the skillet.
- Simmer until gravy has thickened and hamburgers are cooked through.
- If needed, season with salt and black pepper.
So that is going to wrap it up for this distinctive dish southern hamburger chunks with onion gravy recipe. Thank you very much for reading. I am sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Happy cooking.
