Hi, I’m Elise. Today, I will show you a way to prepare breaded fish with rice and cauliflower recipe. Never skip today’s recipe. This is a very easy recipe to try and is one of my family food recipes. This time, I am going to make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Breaded fish with rice and cauliflower Recipe
Breaded fish with rice and cauliflower is one of the most well liked of current trending meals on earth. It is easy, it is quick, it tastes delicious. It’s appreciated by millions daily. They’re fine and they look fantastic. Breaded fish with rice and cauliflower is something which I have loved my whole life.
To bewith this recipe, we must first prepare a few ingredients. You can cook breaded fish with rice and cauliflower using 11 ingredients and 13 steps. Here is how you cook that.
The ingredients needed to make Breaded fish with rice and cauliflower:
- Prepare For the fish:
- Make ready 12 large fresh fish fillets
- Make ready 1/2 cup white flour
- Get 1/2 cup breadcrumbs
- Take 2 eggs (beaten extremely well!)
- Prepare 1 cup dry white jasmine rice
- Take 1 1/2 cup boiling water
- Get For the cauliflower:
- Make ready 1 large head cauliflower
- Prepare 3 cup boiling water
- Get 1/2 cup cheese (sharp cheddar)
Instructions to make Breaded fish with rice and cauliflower:
- First, place the breadcrumbs and flour on two separate paper plates
- Place beaten eggs in a bowl
- Place the fish fillets in the flour
- Then the eggs
- Then the breadcrumbs
- Fry the fish with olive oil until cooked
- For the rice:
- Add rice to boiling water and let cook until it has soaked up all the water
- For the cauliflower:
- Add cauliflower to boiling water
- Once cauliflower is soft, top with cheese
- Let cheese sit until melted
- Enjoy!!
So that is going to wrap this up for this exceptional dish breaded fish with rice and cauliflower recipe. Thank you very much for your time. I am sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Let’s cook!
