Hi, I’m Clara. Today, I’m gonna show you how to make bean dry curry with tofu skin recipe. Never skip a recipe of the day again. Here are our most recent easy family recipes to try. Nowadays, I am going to make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Bean dry curry with tofu skin Recipe
Bean dry curry with tofu skin is one of the most well liked of current trending foods on earth. It’s simple, it is quick, it tastes delicious. It’s enjoyed by millions every day. Bean dry curry with tofu skin is something that I’ve loved my entire life. They are nice and they look fantastic.
To get started with this recipe, we have to first prepare a few components. You can cook bean dry curry with tofu skin using 14 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Bean dry curry with tofu skin:
- Get 1 teaspoon Meat curry powder
- Prepare 1 teaspoon turmeric
- Prepare 1 teaspoon white pepper
- Prepare 1 teaspoon chili powder
- Prepare Tomato
- Prepare Dry tofu (optional)
- Prepare Skin tofu or skin soya
- Prepare Bean (any bean will do)
- Make ready Onion
- Get Garlic
- Make ready Corriander root (optional)
- Get Chili (optional)
- Make ready leaf Curry
- Get Salt or fish sauce
Steps to make Bean dry curry with tofu skin:
- Prep all your ingredients as seen below.and heat your cooking oil and pot
- Once your oil is hot,add in the herbs ingredient include curry leaf,fry until golden brown n fragrance then add in your tomato and all the powder.stir it well and leave it for about 5 minute in medium low heat n close your cooking pot.
- Then after 5 minutes stir it well and add in all your bean tofu and skin soya.stir well and add abit if water not much.just use your sense.i cook it this way…😁 stir it well and leave it again fir about 10m.
- Then after that pour in your fish sauce or salt.stir well.check the tast if it is up to your liking.leave it awhile to dry then serve.some like it abot of gravy but i like mine little bit dry.so happy try…
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