Hello, I’m Laura. Today, I’m gonna show you how to make green beans with ginger garlic twist recipe. Never skip today’s recipe. This is a simple recipe to try and is one of my family food recipes. This time, I will make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Green beans with ginger garlic twist Recipe
Green beans with ginger garlic twist is one of the most favored of current trending meals in the world. It is enjoyed by millions daily. It’s easy, it’s fast, it tastes delicious. Green beans with ginger garlic twist is something that I’ve loved my whole life. They are nice and they look wonderful.
To bewith this recipe, we have to prepare a few components. You can have green beans with ginger garlic twist using 14 ingredients and 9 steps. Here is how you cook that.
The ingredients needed to make Green beans with ginger garlic twist:
- Get 2 pack estimated green beans around 4 pounds
- Take 5-6 diced potatoes
- Make ready 1 long sliced ginger
- Prepare 7-8 cloves garlic chopped
- Get 1 tablespoon salt
- Make ready 1 tablespoon red chilli powder
- Prepare 1 tablespoon turmeric
- Get 1 tablespoon garam masala
- Take 1 tablespoon coriander powder
- Prepare 1 tablespoon cumin seeds
- Get Sunflower oil 1 scoop estimate
- Make ready Half tablespoon black pepper powder
- Prepare 1 tablespoon kitchen king
- Take 1 big onion sliced
Steps to make Green beans with ginger garlic twist:
- Cut green beans in small pieces.take a big pan and put sunflower oil and make it properly hot
- Now roast cumin seeds+ginger+garlic
- After making brown add onion and all the spices together
- Simmer it for 2 minutes.now add only potatoes
- Again cook them for 3 to 4 minutes
- Now add green beans and cover after mixing well
- At very low flame check every after two minutes
- When potatoes look cooked and green beans softened recipe is ready
- Enjoy yummy green beans
So that’s going to wrap it up for this special dish green beans with ginger garlic twist recipe. Thanks so much for your time. I’m confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Happy cooking.
