Hi, I’m Clara. Today, I’m gonna show you how to make potatoes cinnamon rolls recipe. Never miss a recipe of the day again. Here are our most recent easy family recipes to try. This time, I will make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Potatoes cinnamon rolls Recipe
Potatoes cinnamon rolls is one of the most well liked of recent trending foods in the world. It’s appreciated by millions every day. It is easy, it is quick, it tastes yummy. They’re nice and they look fantastic. Potatoes cinnamon rolls is something which I have loved my entire life.
To bewith this recipe, we must first prepare a few components. You can cook potatoes cinnamon rolls using 22 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Potatoes cinnamon rolls:
- Make ready For dough
- Get 2 cups maida (all purpose flour)
- Make ready 2 tsp baking powder
- Prepare 1 tbs yeast
- Make ready 1/2 tsp dried oregano
- Get 1 tsp salt
- Make ready 1 cup warm milk
- Prepare 3 tbs oil
- Prepare 1 egg
- Take Soft Butter for brushing rolls after baking
- Take For potatoes filling.
- Get 4 large size potatoes… boiled peeled and mashed
- Make ready 1 small onion (finely diced)
- Get 1/2 tsp salt
- Get 1 tsp black pepper
- Get 1/2 tsp garlic powder
- Make ready 1/2 tsp onion powder (optional)
- Make ready 1/4 tsp cinnamon powder (optional)
- Prepare 2 tbs tomato ketchup
- Take 2 tbs chilli sauce
- Prepare 1 tbs oyester sauce (optional)
- Get 1/4 cup chopped fresh coriander
Steps to make Potatoes cinnamon rolls:
- First of all take dough ingredients….mix egg, oil, yeast in warm milk….beat well and leave for 5 minutes…or until frothy
- Now mix all purpose flour, oregano and salt…..then knead with warm milk mixture….knead well and grease bowl with oil…leave for 30 minutes at least…. until double in size…
- Meanwhile boiled potatoes….peel and mashed into smooth texture…..then add all the ingredients for it…mix well altogether….
- Now on working surface take dough while double in size…punch it and make rectangular roti with rolling pin….1 cm thick…12 into 24 to 28 inches
- Now spread potatoes filling on it…and cut into strips of 2 inches with the help of pizza cutter…roll each strip into like cinnamon rolls….
- Take cupcakes pan or simple one…grease it….bake these rolls in preheated oven on 250 degree for 20 to 25 minutes…or until done…
- Yummmmmm rolls r ready to serve… enjoy it with ketchup or any type of sauce…..
So that is going to wrap it up with this distinctive dish potatoes cinnamon rolls recipe. Thanks so much for reading. I’m confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Happy cooking.
