Hello, I’m Marie. Today, I will show you a way to prepare grilled beef steak with mexican sauce recipe. Never skip a recipe of the day again. Here are our most recent very easy family recipes to try. Nowadays, I will make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Grilled Beef steak with Mexican sauce Recipe
Grilled Beef steak with Mexican sauce is one of the most favored of current trending foods in the world. It is enjoyed by millions daily. It’s simple, it’s quick, it tastes yummy. Grilled Beef steak with Mexican sauce is something which I’ve loved my whole life. They’re fine and they look fantastic.
To get started with this particular recipe, we must prepare a few components. You can have grilled beef steak with mexican sauce using 29 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Grilled Beef steak with Mexican sauce:
- Take 2 large beefsteaks
- Take 1 tbls mustard paste
- Take 1 tbls minced garlic
- Get 1/2 tbls onion powder
- Make ready 1/2 tbls ginger powder
- Take to taste Salt
- Take 1 tbls oil
- Prepare 1 tbls vinegar
- Prepare 1 tbls worestershire sauce
- Make ready 1 tbls soya sauce
- Get 1/2 tbls black pepper powder
- Take (For Mexican Sauce):
- Make ready 2 tbls olive oil
- Prepare 1 tbls worestershire sauce
- Make ready 1/2 cup tomatoes ketchup
- Make ready 1/3 cup mushrooms slices
- Prepare 1/4 cup black olives slices
- Make ready 1/4 cup carrot Julien
- Make ready 1/4 cup capsicum Julien
- Take 1 tsp saltpepper
- Get 1/4 cup water
- Make ready 2 slices cheddar cheese
- Get (Soutay Vegetables)
- Get 1 medium potato Julien
- Make ready 1 medium carrot Julien
- Get 1/3 cup green been / green onion
- Take 1 tsp saltpepper
- Make ready 2 tbls oil
- Get French Fries
Steps to make Grilled Beef steak with Mexican sauce:
- >For Steak,: Marinate steaks with all (marinade ingredients). Put the steaks in ziplock bag and place in fridge over night.
- >For sauce: heat up oil and add carrot and capsicum and mushrooms stir it till slightly soft then add worestershire sauce, water, saltpepper and olives cook till thicken.
- >Soutay Vegetables: heat up oil cook potatoes, carrots, green beans and capsicum. Cook till done and cooked sprinkle black pepper and salt.
- >For cooking Steak: Heat up oil on Grill pan and place steak on the pan, cook both sides by pouring remaining marination, cooked till done and tender.
- >Prepare platter: place Grilled beef steak on the platter, pour hot Mexican sauce, place cheddar cheese slice on top. Set soutay vegetables on side of dish and dry French fries on another side of the dish.
- >Decorations: decorate platter from the vegetable side with beautiful cucumber flowers and salad leaves. Enjoy it you never before.
So that is going to wrap this up with this special dish grilled beef steak with mexican sauce recipe. Thank you very much for your time. I’m confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Let’s cook!
