Hi, I am Laura. Today, we’re going to prepare beef stew # 2 recipe. Never skip today’s recipe. This is a easy recipe to try and is one of my family food recipes. This time, I will make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Beef stew # 2 Recipe
Beef stew # 2 is one of the most popular of current trending foods in the world. It is appreciated by millions every day. It is easy, it is quick, it tastes delicious. They are nice and they look wonderful. Beef stew # 2 is something which I’ve loved my whole life.
To get started with this particular recipe, we must first prepare a few ingredients. You can have beef stew # 2 using 17 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Beef stew # 2:
- Prepare 3 lbs beef stew meat Note can coat with flour after seasoning
- Make ready Salt and pepper or use Greek seasoning for seasoning meat
- Take 3 pound bag baby potato cut into fourths I don’t peel them
- Make ready 1 (16 oz) bag of baby carrots
- Make ready 2 stalks celery finely chopped
- Make ready 1 large yellow or white onion chopped
- Get 3 cloves garlic minced
- Make ready 2 (12 oz) jars of beef gravy
- Prepare 1 Tablespoon parsley
- Make ready 1 Tablespoon mushroom seasoning
- Prepare 1/2 Cup water
- Get 1 teaspoon salt or seasoned salt
- Get 1/2 teaspoon pepper
- Get 4 Tablespoons Worcestershire sauce
- Make ready 1 (10 oz) can tomatoes with green chilies drained
- Prepare 1 (15 oz) can of sweet peas drained
- Make ready 1 (15 oz) can of butter beans drained
Instructions to make Beef stew # 2:
- Season beef as desired with salt and pepper or use Greek seasoning in slow cooker
- Mix in carrots, potatoes, celery, garlic, tomatoes and water
- Mix both jars of gravy with Worcestershire sauce, parsley. mushroom seasoning, salt and pepper
- Pour on top and mix in well
- Cover and cook for 8 hours on low
- Stir in peas and butter beans in the last 10 minutes of cooking
So that is going to wrap it up with this special dish beef stew # 2 recipe. Thanks so much for your time. I am confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Let’s cook!
