Buffalo Ranch Meatballs and blue cheese mashed potatoes
Buffalo Ranch Meatballs and blue cheese mashed potatoes

Hi, I am Elise. Today, I’m gonna show you how to prepare buffalo ranch meatballs and blue cheese mashed potatoes recipe. Never miss today’s recipe. This is a very easy recipe to try and is one of my family food recipes. Nowadays, I’m gonna make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

Buffalo Ranch Meatballs and blue cheese mashed potatoes Recipe

Buffalo Ranch Meatballs and blue cheese mashed potatoes is one of the most popular of current trending meals in the world. It is simple, it’s quick, it tastes yummy. It’s appreciated by millions every day. Buffalo Ranch Meatballs and blue cheese mashed potatoes is something that I have loved my entire life. They’re fine and they look fantastic.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have buffalo ranch meatballs and blue cheese mashed potatoes using 8 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Buffalo Ranch Meatballs and blue cheese mashed potatoes:

  1. Prepare 2 pounds frozen meatballs
  2. Get 1/2 C broth any kind
  3. Take 1/2 stick butter
  4. Take 1 Tablespoon ranch seasoning
  5. Prepare 1/4 C Frank’s red hot sauce
  6. Prepare ingredients needed on cooking day
  7. Prepare 1/4 C blue cheese crumbles 1 bag frozen mashed potato steamers
  8. Get Can of peas for a side

Instructions to make Buffalo Ranch Meatballs and blue cheese mashed potatoes:

  1. Assembly directions - Add all ingredients to a large zipper bag. Zip to seal. 2 pounds frozen meatballs - 1/2 C broth any kind - 1/2 stick of butter - 1 T ranch seasoning - 1/4 C Frank’s red hot sauce
  2. Cooking directions - Add meatballs and sauce to crock and cook on low for 3-4 hours.
  3. Cook mashed potatoes and peas according to package directions. Add blue cheese crumbles
  4. Sprinkle meatballs with extra blue cheese crumbles, if desired.
  5. Notes- I did homemade meatballs and used the instant not a crockpot. And used the instant pot to make my meatballs.
  6. I used pepper jack cheese, to make it hotter.

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