Hello, I’m Laura. Today, we’re going to make sweet pumpkin pie with raisins recipe. Never skip a recipe of the day again. Here are our most recent very easy family recipes to try. This time, I am going to make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Sweet pumpkin pie with raisins Recipe
Sweet pumpkin pie with raisins is one of the most well liked of current trending foods in the world. It is easy, it’s fast, it tastes delicious. It is enjoyed by millions daily. They are nice and they look fantastic. Sweet pumpkin pie with raisins is something which I have loved my entire life.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have sweet pumpkin pie with raisins using 16 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Sweet pumpkin pie with raisins:
- Make ready For the dough
- Prepare 2 1/2 cups all purpose flour
- Prepare 1 little salt
- Get 1 tsp baking powder
- Make ready 1/2 cup corn oil
- Get 1/2 cup tepid water
- Prepare For the filling
- Take 6 cups pumpkin (cut into cubes)
- Prepare 1/2 cup bulgur
- Get 1/2 cup corn oil
- Make ready 1/4 cup olive oil
- Prepare 1/2 tbsp salt
- Get 1/2 tbsp black pepper
- Prepare 1/2 tbsp cinnamon
- Take 2 tbsp sugar
- Take 1/2 cup raisins
Steps to make Sweet pumpkin pie with raisins:
- Place all the ingredients for the filling in a large bowl, mix and cover with a towel. Set aside until the next day.
- Prepare the dough and roll out two filo sheets, one larger than the other. Line a pyrex tray with the large filo sheet, add the filling and cover with the second one.
- Poke holes with a fork here and there and bake in a preheated oven at 180°C for about 40-45 minutes or until golden brown.
So that’s going to wrap this up for this special dish sweet pumpkin pie with raisins recipe. Thank you very much for reading. I’m confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Let’s cook!
