Hello, I’m Laura. Today, we’re going to make calzone recipe. Never miss today’s recipe. This is a easy recipe to try and is one of my family food recipes. Nowadays, I’m gonna make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Calzone Recipe
Calzone is one of the most popular of current trending meals on earth. It’s enjoyed by millions daily. It’s easy, it’s fast, it tastes yummy. Calzone is something which I have loved my entire life. They’re fine and they look wonderful.
To get started with this recipe, we must first prepare a few components. You can have calzone using 11 ingredients and 9 steps. Here is how you cook that.
The ingredients needed to make Calzone:
- Prepare 3 1/2 cup all-purpose flour
- Take 1 envelope active dry yeast
- Get 1 tsp salt
- Make ready 1 cup hot water
- Make ready 2 tbsp oil
- Take 2 eggs
- Make ready 1 marinara sauce
- Make ready 2 cup grated cheese (Colby works best)
- Get 1 packages pepperoni, Canadian , hamburger, or meat of your choice
- Prepare 1 onion, peppers, olives, pineapple, or filling of your choice
- Take 1 egg, whisked and set aside
Steps to make Calzone:
- For the dough: Mix flour, salt, and yeast.
- Mix in oil, egg, and hot water. Stir until sticky but firm and pulling away from the sides of the bowl. Let set 5 minutes.
- Divide dough into 4 pieces.
- Roll each piece of dough into circles approximately 1/4 inch thick.
- Add marinara, leaving 1/2-1 inch free of any sauce or filling at the edge of the dough
- Top with ingredients of choice (pictured is pepperoni). Top this with 1/2 cup of cheese.
- Fold dough in half over the top of the ingredients so that bit looks like a half circle. Roll the edge together to seal.
- Place on baking sheet and brush tops with egg wash
- Bake at 400°F for about 25 minutes. Allow to cool before eating
So that’s going to wrap this up for this distinctive dish calzone recipe. Thank you very much for your time. I am sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Let’s cook!
